PASTA NATURA’s whole rice flour pasta is the ideal alternative for who wants to have the advantages brought by the properties of whole rice without eating a risotto. Whole rice flour is naturally gluten free, suitable for gluten-free diets. The nutritive values of pasta with rice flour are remarkable: starches, vitamin B and E, proteins, calcium, iron, phosphorus, magnesium, manganese, potassium, copper, silicon and sodium. A PASTA NATURA dish is a touch of health and wellness for all your body. Your palate as well will be satisfied with rice flour pasta: try it with all your favourite recipes, from the traditional ones to the innovative ones. PASTA NATURA is rough and porous and it holds up to cooking, a real success for your meals.