Massimo Zero Premium Gluten Free Pasta from the Alto Adige region of Italy exclusive to Eccellenza Australia.

Originally from the Molise region, organic gluten free Fusilli feature the best of nature on our tables. Their special shape and texture turn every bite into a combination of taste and wholesomeness.

Ingredients: organic maize flour* (90%), rice flour* (10%), water.

Store in a cool, dry place.