Arborio Risotto Rice 500g
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Principato Di Lucedio Piedmont Italy is one of Italy’s oldest rice producers & in fact the original abby in place since 1123.
In north western region of Italy near the alps creates a great climate for growing rice with clean fresh water & rich soils Italy is in fact famous for producing Premium quality rices.
It is a group “long A” Japonica type rice. It is famous for being the variety that rivals Carnaroli rice: it is particularly associated with the idea of risotto abroad. It has a large grain with a good percentage of amylose, medium glutinosity and a good cooking resistance. It is especially suitable for preparing risottos, soups, salads and timbales.
Wash and clean all the vegetables. Cut the celery, carrots, potatoes, courgettes, peppers, courgette flowers, spinach and asparagus into cubes or strips. Put a pan on the heat with lightly salted …